Fermented foods 101

Curious about fermented foods? You’re in the right place.

Welcome to Fermented Food 101

Curious about fermented foods? You’re in the right place.

Fermented Food 101 is your go-to hub for easy-to-understand, science-based information about fermented foods. Here, you’ll find a growing collection of resources developed by the DOMINO project to help people discover what fermented foods are, how they are made, and why they have been part of diets around the world for thousands of years.

To start your knowledge journey: the infographic is the entry point to know more, the fermented foods card game is an interactive and fun way to know more about specific types of fermented foods and the microorganisms responsible for their fermentation, and lastly, the fermented foods quiz will test the knowledge you’ve gained with the materials!

Whether you’re interested in yogurt, kefir, sourdough bread, kimchi, or other fermented foods, our goal is to make the science accessible, engaging, and relevant to everyday life.

This page will be regularly updated with new materials in multiple languages, so be sure to check back often and explore the latest resources.

About Fermented Foods

Fermented Foods Infographic

Fermented Food Dominoes – Card Game

Types of Fermented Foods

Fermented Foods Quiz

 

 

 

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