The Domino Fermented Foods factsheet: a one-stop-shop resource for learning about fermented foods. Download our latest infographic to learn: Why version two? The original DOMINO fermented foods infographic just got a makeover! At the beginning of the Domino project, we developed and shared a first version of the fermented foods infographic (available in English, French, […]
Month: August 2026
Upcoming Event: Harnessing Microbiomes for a Sustainable Food System
European research is revealing how microbiomes can transform food systems, but scientific advances alone are not enough to drive change. The event “Harnessing Microbiomes for a Sustainable Food System: From Farm to Fork and Beyond” is a dynamic one-day workshop dedicated to exploring the latest advances and applications in microbiome research across the food system. Organised by eight EU-funded […]